FAQ

Find the most frequently asked questions below.

  • No! Our dough does not contain seed oils, artificial flavors or preservatives. We use simple ingredients and real brown butter!

  • You will definitely be baking these up ASAP but it will stay fresh in the freezer for up to 6 months :)

  • INSTRUCTIONS 

    How to Enjoy:

    1. Preheat oven to 350*F (Convection Bake 325*F)
    2. Place frozen cookie dough on a parchment lined baking sheet 4-5 inches apart. Bake one or more! 
    3. Bake times vary depending on oven and cookie preference! We recommend 11 minutes for a gooey cookie and 13 minutes for a crispy cookie. 

    *COOKIE HACK! 8 minutes into baking, take a flat bottom cup and lightly press your cookie center for even baking . Continue baking until you have achieved your ideal cookie.

    4. Take cookies out of the oven when they have reached your ideal doneness. We think the perfect cookie has golden edges and a soft center 🙂

    5. Let cool & enjoy! 

    For more recipe ideas and to see what the Cooks are baking up next, follow us @somethingsweetdough 

  • We know it's tempting, but please do not eat raw dough. We promise it's super amazing once baked and you can enjoy a fresh, warm cookie :)

  • Yes! We are excited to offer our frozen cookie dough in select retail locations. Please use our store locator to find Something Sweet near you!